Eating Pho in VietNam is easy. You can get it everywhere! It's mostly served for breakfast and is very similar to the Pho found in Vietnamese restaurants back home).
BUT-finding vermicelli like back home proved to be VERY difficult. Back in Canada when you eat at a Vietnamese restaurant you can order vermicelli and it will consist of noodles, some veggies, and usually some spring rolls and pork. We assumed this type of dish would be readily available in VietNam...and it wasn't. First Les and Jordan tried last December, and then we tried this summer to find it. No luck. You can get Vietnamese noodles and spring rolls and pork are plentiful, but apparently putting them all together on one plate is something unique to North America (unless we missed something while in Vietnam). Regardless, the food there is our fave. And here are some pics of some Vietnamese/Cambodian deliciousness:
54 down, 46 left to go
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